CZECH CUISINE

 

Beef Goulash – 199 Czk
served with home-made dumplings

 

Chicken Strips (150g) 185 Czk
with home-made mashed potatoes

 

Fried Cheese – (160g) 185 Czk
with French fries and tartar sauce

 

Pork Knee "Sous Vide" Schnitzel – (800g) 279 Czk
with horseradish and mustard

  TRIP ADVISOR

TRIP ADVISOR

 

 

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